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CAL:2045
Authentic Hijazi-style basmati rice cooked with chickpeas and local lamb meat
CAL:2140
Makkah-style salik with local lamb meat and special aromatic spices
CAL:1799
Local lamb meat with basmati rice cooked with aromatic spices and yogurt
CAL:1900
Local lamb meat with basmati rice, infused with aromatic spices and orange, prepared in the authentic Hijazi style
CAL:1369
Authentic Hijazi-style basmati rice cooked with local lamb meat
CAL:2323
Authentic Hijazi-style basmati rice cooked with chickpeas and chicken
CAL:2994
Authentic Hijazi-style basmati rice served with signature rotisserie chicken
CAL:1497
Authentic Hijazi-style basmati rice served with signature rotisserie chicken
CAL:2025
Chicken with basmati rice, infused with aromatic spices and orange, prepared in the authentic Hijazi style
CAL:1512
Chicken with basmati rice, infused with aromatic spices and orange, prepared in the authentic Hijazi style
CAL:3500
Authentic Hijazi-style basmati rice cooked with chickpeas and chicken
CAL:2563
Authentic Hijazi-style basmati rice cooked with chickpeas and chicken
CAL:3039
Makkah-style salik with rotisserie chicken and special aromatic spices
CAL:1519
Makkah-style salik with rotisserie chicken and special aromatic spices
CAL:2927
Stewed rice with chickpeas with spices mixed with chicken, onion and garlic friedt
CAL:820
Assortment of four delectable sambousa varieties
CAL:568
Thin dough filled with minced meat and aromatic spices, steamed to perfection
CAL:620
Hijazi-style dough filled with minced beef, baked in the oven
CAL:736
Hijazi-style dough filled with cheese and nigella seeds, baked in the oven
CAL:1039
Authentic Hijazi-style basmati rice cooked with chickpeas and local lamb meat
CAL:850
Fried puff pastry filled with minced meat and special spices
CAL:730
Fried puff pastry filled with cheddar cheese and parsley
CAL:1635
Hijazi-style dough filled with minced beef and tahini, baked in the oven
CAL:350
Fried puff pastry filled with assorted vegetables and herbs
CAL:100
Assortment of fresh vegetables and onions, served with lemon and mustard dressing
CAL:126
A blend of pomegranate molasses and extra virgin olive oil
CAL:180
Rocket leaves, fresh tomatoes, and pomegranate seeds, served with pomegranate molasses dressing
CAL:263
Custard pudding with a layer of clear caramel sauce
CAL:120
Red lentil soup with fresh vegetables and special aromatic spices
CAL:170
Whole grain oat soup with a special blend of spices
CAL:212
Assorted vegetables cooked with tomato sauce and various spices
CAL:492
Molokhia leaves prepared in the Hijazi style with aromatic spices
CAL:445
Okra stew with crimson tomatoes and special spices
CAL:921
Eggplant and assorted vegetables with minced beef and special spices
CAL:56
Tomato and red chilli sauce
CAL:56
Coriander, garlic, and green pepper sauce
CAL:123
Green pepper, lemon, and yogurt sauce
CAL:96
Tahini and vinegar sauce
CAL:165
Tahini, peanut butter , and tomato sauce
CAL:120
Tahini sauce with mint and yogurte
CAL:233
Red pepper sauce with special hot spices
CAL:56
Crimson tomato sauce with special pomegranate molasses
CAL:131
A blend of pomegranate molasses and extra virgin olive oil
CAL:126
lemon dressing with mustard, vinegar and virgin olive oil
CAL:200
Rice pudding with cinnamon and raisins
CAL:153
Milk pudding made with starch, infused with rose water, and topped with nuts
CAL:180
Finger-shaped dough dessert with sugar syrup
CAL:180
Milk with rose water, prepared in the traditional Hijazi style
CAL:00
CAL:110
CAL:2.5
CAL:135
CAL:6.6
CAL:145
CAL:2045
Authentic Hijazi-style basmati rice cooked with chickpeas and local lamb meat
CAL:2140
Makkah-style salik with local lamb meat and special aromatic spices
CAL:1799
Local lamb meat with basmati rice cooked with aromatic spices and yogurt
CAL:1900
Local lamb meat with basmati rice, infused with aromatic spices and orange, prepared in the authentic Hijazi style
CAL:1369
Authentic Hijazi-style basmati rice cooked with local lamb meat
CAL:2994
Authentic Hijazi-style basmati rice served with signature rotisserie chicken
CAL:1497
Authentic Hijazi-style basmati rice served with signature rotisserie chicken
CAL:2025
Chicken with basmati rice, infused with aromatic spices and orange, prepared in the authentic Hijazi style
CAL:1512
Chicken with basmati rice, infused with aromatic spices and orange, prepared in the authentic Hijazi style
CAL:3500
Chicken with basmati rice cooked with aromatic spices and yogurt
CAL:2563
Chicken with basmati rice cooked with aromatic spices and yogurt
CAL:3039
Makkah-style salik with rotisserie chicken and special aromatic spices
CAL:1519
Makkah-style salik with rotisserie chicken and special aromatic spices
CAL:2927
Authentic Hijazi-style basmati rice cooked with chickpeas and chicken
CAL:2323
Authentic Hijazi-style basmati rice cooked with chickpeas and chicken
CAL:568
Thin dough filled with minced meat and aromatic spices, steamed to perfection
CAL:620
Hijazi-style dough filled with minced beef, baked in the oven
CAL:736
Hijazi-style dough filled with cheese and nigella seeds, baked in the oven
CAL:1039
Fried puff pastry filled with minced chicken and special spices
CAL:850
Fried puff pastry filled with minced meat and special spices
CAL:730
Fried puff pastry filled with cheddar cheese and parsley
CAL:1653
Hijazi-style dough filled with minced beef and tahini, baked in the oven
CAL:350
Fried puff pastry filled with assorted vegetables and herbs
CAL:820
Assortment of four delectable sambousa varieties
CAL:100
Assortment of fresh vegetables and onions, served with lemon and mustard dressing
CAL:126
A blend of pomegranate molasses and extra virgin olive oil
CAL:180
Rocket leaves, fresh tomatoes, and pomegranate seeds, served with pomegranate molasses dressing
CAL:120
Red lentil soup with fresh vegetables and special aromatic spices
CAL:170
Whole grain oat soup with a special blend of spices
CAL:212
Assorted vegetables cooked with tomato sauce and various spices
CAL:492
Molokhia leaves prepared in the Hijazi style with aromatic spices
CAL:445
Okra stew with crimson tomatoes and special spices
CAL:921
Eggplant and assorted vegetables with minced beef and special spices
CAL:131
A blend of pomegranate molasses and extra virgin olive oil
CAL:126
lemon dressing with mustard, vinegar and virgin olive oil
CAL:56
Tomato and red chilli sauce
CAL:56
Crimson tomato sauce with special pomegranate molasses
CAL:56
Coriander, garlic, and green pepper sauce
CAL:123
Green pepper, lemon, and yogurt sauce
CAL:96
Tahini and vinegar sauce
CAL:165
Tahini, peanut butter , and tomato sauce
CAL:120
Tahini sauce with mint and yogurte
CAL:233
Red pepper sauce with special hot spices
CAL:200
Rice pudding with cinnamon and raisins
CAL:180
Milk pudding made with starch, infused with rose water, and topped with nuts
CAL:263
Custard pudding with a layer of clear caramel sauce
CAL:180
Finger-shaped dough dessert with sugar syrup
CAL:180
Milk with kadi water, prepared in the traditional Hijazi style
CAL:00
CAL:110
CAL:2.5
CAL:135
CAL:6.6
CAL:6.6
CAL:145
CAL:145
© 2024 All rights reserved to Mirastac Restaurant
© 2024 All rights reserved to Mirastac Restaurant
